Munish Kumar

Most Popular

A spicy mashed vegetable curry served with buttered bread rolls.

Pav Bhaji

Dal Makhani

Comfort Food

Dal Tadka

Paneer cubes in spicy onion gravy with onions and capsicum cubes.

Kadhai Paneer

Tangy and spicy chickpea curry from Amritsar, best enjoyed with bhatura.

Punjabi Chole

Tandoori chicken pieces in a creamy, buttery makhni gravy.

Butter Chicken

Chicken curry cut in spicy onion gravy with onions and capsicum cubes.

Kadhai Chicken

Classic chicken curry with spicy onion gravy.

Chicken Curry

Fragrant basmati rice layered with spiced chicken and saffron.

Chicken Biryani

Spicy bengali fish curry, ideally served with steamed rice.

Fish Curry

Crispy fried fish fillets marinated in spices and herbs.

Fish Fry

Marinated fish pieces grilled to perfection.

Fish Tikka

Kanhai 

Mrs. Tumpa Samanta is a professional cook who lives in Kanhai , Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 9 years perfecting her craft in the household kitchens.

Mrs. Tumpa Samanta

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