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Paneer cubes in spicy onion gravy with onions and capsicum cubes.

Kadhai Paneer

Tandoori chicken pieces in a creamy, buttery makhni gravy.

Butter Chicken

Fragrant basmati rice layered with spiced chicken and saffron.

Chicken Biryani

Rich and creamy mutton curry cooked with butter and mild spices.

Butter Mutton

Mixed vegetables in a flavourfull onion gravy.

Mix Vegetables

Breakfast

Masala Dosa

Comfort Food

South Indian lentil soup with vegetables and tamarind.

Sambhar

Crispy South Indian lentil fritters perfect with sambar.

Medu Vada

South Indian rice dish flavored with lemon and turmeric.

Lemon Rice

South Indian chutney made from fresh coconut and lentils.

Coconut Chutney

Crispy chicken cubes tossed in hot garlic sauce with spring onions and capsicum.

Chilli Chicken (Dry)

Spicy chicken curry with a rich, flavorful gravy.

Chilli Chicken (Gravy)

Crispy fried chicken balls tossed in tangy sauce with spring onions and capsicum.

Chicken Manchurian (Dry)

Chicken cubes tossed in sweet and spicy sauce with peanuts and whole red chillies.

Kung Pao Chicken

Crispy cauliflower fritters tossed in tangy spicy sauce with chinese condiments.

Gobhi Manchurian

Manas Mal is a professional cook who lives in Badshahpur, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 14 years perfecting his craft in the household kitchens.

Manas Mal

About cook

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