Tandoori chicken pieces in a creamy, buttery makhni gravy.

Butter Chicken

Chicken curry cut in spicy onion gravy with onions and capsicum cubes.

Kadhai Chicken

Fragrant basmati rice layered with spiced chicken and saffron.

Chicken Biryani

Traditional biryani made with mutton cooked with the dum pukht method.

Mutton Biryani

Fragrant basmati rice cooked with mixed vegetables and aromatic spices.

Veg Biryani

South Indian lentil soup with vegetables and tamarind.

Sambhar

Tangy south indian soup made with tamarind and spices.

Rasam

Thick south indian pancake topped with assorted veggies.

Uttappam

Mrs. Marjina Khatun is a professional cook who lives in Tigra , Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 16 years perfecting her craft in the household kitchens.

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