Jaleshwari kumari is a professional cook who lives in Ardee City, Gurgaon. As a home cook, She is well-versed in north indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 9 years perfecting her craft in the household kitchens.

Jaleshwari kumari

A spicy mashed vegetable curry served with buttered bread rolls.

Pav Bhaji

Dal Makhani

Fragrant basmati rice layered with spiced chicken and saffron.

Chicken Biryani

Classic chicken curry with spicy onion gravy.

Chicken Curry

Chicken curry cut in a flavorful aromatic gravy made with cashews and fried onions.

Korma (Chicken)

Paneer cubes in mild, creamy and aromatic gravy.

Shahi Paneer

Fasting-friendly kadhi made with curd and spices.

Kadhi

Tender mutton pieces in a spiced onion and tomato gravy.

Mutton Curry

Ms. Sabena Khatun is a professional cook who lives in Fazilpur Jharsa, Gurgaon. As a home cook, She is well-versed in south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 7 years perfecting her craft in the household kitchens.

Sabina  Khatun

Mr. Sanjay kumar is a professional cook who lives in Kherki Daula, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, continental cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 15 years perfecting his craft in the household kitchens.

Sanjay kumar

Dal Tadka

Paneer cubes in spicy onion gravy with onions and capsicum cubes.

Kadhai Paneer

Baby potatoes pressure cooked in flavourful aromatic gravy.

Dum Aloo

Soft paneer balls in creamy makhni gravy.

Malai Kofta

Fragrant basmati rice cooked with mixed vegetables and aromatic spices.

Veg Biryani

Shredded paneer in spicy, tangy makhni gravy.

Paneer Lababdar

Spinach flavoured kebabs cooked over a flat iron with ghee.

Hara Bhara Kebab (Hariyali Kebab)

Crispy paneer cubes stir fried in chilli garlic sauce with onions and capsicum.

Chilli Paneer (Dry)

Crispy fried veggie balls tossed in spicy tangy gravy with chinese condiments.

Veg Manchurian (Gravy)

Crispy chicken cubes tossed in hot garlic sauce with spring onions and capsicum.

Chilli Chicken (Dry)

Mr. Neeraj     is a professional cook who lives in Tikri, Gurgaon. As a home cook, He is well-versed in north indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 9 years perfecting his craft in the household kitchens.

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