Paneer cubes and green peas in a spicy onion based gravy.

Matar Paneer

Red kidney beans cooked in a spicy and tangy gravy.

Rajma

Soya Chaap (Gravy)

Chickpea curry with bold spices and a thick consistency.

Pindi Chole (dry style)

Mrs. Shalu Chaudhary is a professional cook who lives in Hayatpur, Gurgaon. As a home cook, She is well-versed in north indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 13 years perfecting her craft in the household kitchens.

null null

Dal Makhani

Paneer cubes in mild, creamy and aromatic gravy.

Shahi Paneer

Paneer cubes in spicy onion gravy with onions and capsicum cubes.

Kadhai Paneer

Chole (Gravy)

Chicken cooked in a rich and aromatic tomato-based gravy.

Chicken Masala

Tender chicken marinated in Afghan spices and yogurt then grilled to perfection.

Afghani Chicken

Tender mutton pieces in a spiced onion and tomato gravy.

Mutton Curry

Tandoori chicken pieces in a creamy, buttery makhni gravy.

Butter Chicken

Mrs.Khushboo    is a professional cook who lives in Dhorka, Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 5 years perfecting her craft in the household kitchens.

Mixed vegetables in a flavourfull onion gravy.

Mix Vegetables

Rich and creamy mutton curry cooked with butter and mild spices.

Butter Mutton

Classic kebabs made with chicken mince, spread on a metal skewer and cooked over a charcoal flame.

Chicken Seekh Kebab

Steamed or fried dumplings stuffed with spiced vegetables.

Momo (Veg)

Crispy chicken cubes tossed in hot garlic sauce with spring onions and capsicum.

Chilli Chicken (Dry)

Mrs. Rajmati Dhanuk is a professional cook who lives in Sikandarpur Badha , Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 9 years perfecting her craft in the household kitchens.

Search results for "cook in anant raj maceo sector 91 gurgaon"