Red kidney beans cooked in a spicy and tangy gravy.

Rajma

Chickpea curry with bold spices and a thick consistency.

Pindi Chole (dry style)

Dal Makhani

Paneer cubes in mild, creamy and aromatic gravy.

Shahi Paneer

Shredded paneer in spicy, tangy makhni gravy.

Paneer Lababdar

Paneer marinated in indian spices and curd roasted in an electric or charcoal oven.

Paneer Tikka

Stir-fried or boiled noodles with vegetables or meat.

Veg Chowmein (Street Style)

Crispy vegetable or chicken balls in a tangy sauce.

Manchurian

Mr. Ram Kumar Thakur is a professional cook who lives in Ghata , Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 16 years perfecting his craft in the household kitchens.

Ram Kumar Thakur

Cauliflower and peas in a spiced tomato gravy.

Gobhi Matar

Fragrant rice cooked with mixed vegetables and mild spices.

Veg Pulao

Stir-fried noodles with vegetables and Indo-Chinese flavors.

Hakka Noodles (Veg)

Spicy chicken curry with a rich, flavorful gravy.

Chilli Chicken (Gravy)

Chinese fried rice with chicken cubes, fresh veggies and chinese condiments.

Fried Rice (Chicken)

Spicy and crispy chicken wings shaped like lollipops.

Chicken Lollipop

Mr. Suresh Kumar    Yadav  is a professional cook who lives in Ghata , Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 7 years perfecting his craft in the household kitchens.

null null

Hard-boiled eggs in a spiced onion and tomato gravy.

Egg Curry

Tandoori chicken pieces in a creamy, buttery makhni gravy.

Butter Chicken

Fragrant basmati rice layered with spiced chicken and saffron.

Chicken Biryani

Classic chicken curry with spicy onion gravy.

Chicken Curry

Colorful vegetables lightly sautéed with garlic and herbs.

Sauteed Vegetables

South Indian lentil soup with vegetables and tamarind.

Sambhar

Masala Dosa

South Indian rice pancakes cooked in a special mold.

Appe (Paniyaram)

Ms. Aladi    is a professional cook who lives in Ghata , Gurgaon. As a home cook, She is well-versed in north indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 6 years perfecting her craft in the household kitchens.

Search results for "cook in ashoka society sector 56 gurgaon"