Dal Makhani

Paneer cubes in spinach puree cooked with indian spices.

Palak Paneer

Shredded paneer in spicy, tangy makhni gravy.

Paneer Lababdar

Tangy and spicy chickpea curry from Amritsar, best enjoyed with bhatura.

Punjabi Chole

Tandoori chicken pieces in a creamy, buttery makhni gravy.

Butter Chicken

Chicken curry cut in spicy onion gravy with onions and capsicum cubes.

Kadhai Chicken

Mutton cooked in a flavorful aromatic gravy made with cashews and fried onions.

Korma (Mutton)

Fragrant basmati rice layered with spiced chicken and saffron.

Chicken Biryani

Mr. Sandeep is a professional cook who lives in Samaspur , Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 17 years perfecting his craft in the household kitchens.

Sandeep kumar 

Paneer cubes in mild, creamy and aromatic gravy.

Shahi Paneer

Paneer cubes in spicy onion gravy with onions and capsicum cubes.

Kadhai Paneer

Boneless chicken pieces marinated in indian spices and yogurt, cooked in an electric/charcoal oven.

Chicken Tikka

Soft and fluffy steamed rice cakes from South India.

Idli

South Indian lentil soup with vegetables and tamarind.

Sambhar

Stir-fried noodles with vegetables and soy sauce.

Chicken Chowmein (Street Style)

Crispy vegetable or chicken balls in a tangy sauce.

Manchurian

Crispy chicken cubes tossed in hot garlic sauce with spring onions and capsicum.

Chilli Chicken (Dry)

Mr. Shatrudhan Mahto is a professional cook who lives in Wazirabad, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 15 years perfecting his craft in the household kitchens.

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neeraj verma is a professional cook who lives in Nathupur, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 14 years perfecting his craft in the household kitchens.

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