Om Prakash is a professional cook who lives in Mullahera, Gurgaon. As a home cook, He is well-versed in south indian cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 10 years perfecting his craft in the household kitchens.

Om Prakash

Inderjeet is a professional cook who lives in Mullahera, Gurgaon. As a home cook, He is well-versed in north indian cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 8 years perfecting his craft in the household kitchens.

Inderjeet 

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Paneer cubes in spicy onion gravy with onions and capsicum cubes.

Kadhai Paneer

Dal Makhani

Soya Chaap (Gravy)

North Indian dish with potatoes and cauliflower cooked with aromatic spices.

Aloo Gobhi

Chicken curry cut in spicy onion gravy with onions and capsicum cubes.

Kadhai Chicken

Tandoori chicken pieces in a creamy, buttery makhni gravy.

Butter Chicken

Classic chicken curry with spicy onion gravy.

Chicken Curry

Tender mutton pieces in a spiced onion and tomato gravy.

Mutton Curry

Vikram Singh

Lallan 

Dal Tadka

Jeera Rice

Deep fried, fluffy bread made with fermented flour.

Bhature

Chinese fried rice with fried garlic and chilli oil.

Chilli Garlic Noodles (Veg)

Crispy cauliflower fritters tossed in tangy spicy sauce with chinese condiments.

Gobhi Manchurian

Jayanti    Sarkar is a professional cook who lives in Mullahera, Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 14 years perfecting her craft in the household kitchens.

Seema is a professional cook who lives in Kanhai , Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 15 years perfecting her craft in the household kitchens.

Seema 

Kunti Bhanj is a professional cook who lives in Carterpuri Village, Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 14 years perfecting her craft in the household kitchens.

Kunti Bhanj

Mixed vegetables in a flavourfull onion gravy.

Mix Vegetables

Paneer cubes and green peas in a spicy onion based gravy.

Matar Paneer

Paneer cubes in mild, creamy and aromatic gravy.

Shahi Paneer

Stir-fried noodles with vegetables and Indo-Chinese flavors.

Hakka Noodles (Veg)

Crispy veggie balls tossed in tangy spicy gravy or with hot garlic sauce.

Veg Manchurian (Dry)

Chinese fried rice with fresh vegetables and chinese condiments.

Fried Rice (Veg)

Sunil Singh Rajavat     is a professional cook who lives in Sarhaul, Gurgaon. As a home cook, He is well-versed in north indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 9 years perfecting his craft in the household kitchens.

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