Sukhendu Maity is a professional cook who lives in Chakkarpur, Gurgaon. As a home cook, He is well-versed in  and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 12 years perfecting his craft in the household kitchens.

Sukhendu Maity

Dal Makhani

Paneer cooked in a creamy buttery tomato and cashew gravy.

Butter Paneer Masala

Boneless chicken pieces marinated in indian spices and yogurt, cashews and cream, cooked in an electric/charcoal oven.

Chicken Malai Tikka

Chicken cooked in a clay pot with rich spices and cream.

Handi Chicken

Crispy chicken fritters tempered with mustard, red chillies and curry leaves.

Chicken 65

Spicy and crispy chicken wings shaped like lollipops.

Chicken Lollipop

Alfredo Sauce (White Sauce)

Topped with bbq chicken, olives, jalapenos and mozzarella cheese.

BBQ Chicken

 Mr. Pankaj  Ram is a professional cook who lives in Nathupur, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, continental cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 17 years perfecting his craft in the household kitchens.

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Shredded paneer in spicy, tangy makhni gravy.

Paneer Lababdar

Paneer cubes in mild, creamy and aromatic gravy.

Shahi Paneer

Mixed vegetables in a flavourfull onion gravy.

Mix Vegetables

Mutton cooked in flavorful, aromatic gravy with special spice blend, yogurt and onions. from kashmir.

Mutton Rogan Josh

Classic chicken curry with spicy onion gravy.

Chicken Curry

Tandoori chicken pieces in a creamy, buttery makhni gravy.

Butter Chicken

Tender mutton pieces in a spiced onion and tomato gravy.

Mutton Curry

Crispy fried paneer cubes tossed in a tangy spicy gravy.

Chilli Paneer (Gravy)

Mr. Dileram     is a professional cook who lives in Sikanderpur, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 17 years perfecting his craft in the household kitchens.

Naresh sunar is a professional cook who lives in Chakkarpur, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 15 years perfecting his craft in the household kitchens.

Paneer cubes in spicy onion gravy with onions and capsicum cubes.

Kadhai Paneer

Soft paneer cubes in a rich and creamy tomato gravy.

Paneer Butter Masala

Paneer cooked with double the onions for extra sweetness.

Paneer Do Pyaza

Stir-fried noodles with chicken, vegetables, and soy-based sauces.

Hakka Noodles (Chicken)

Chicken pasta tossed in both white and red sauces.

Pink Sauce Pasta (Chicken)

Mr. Rakesh Chandra  is a professional cook who lives in Sikanderpur, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, continental cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 8 years perfecting his craft in the household kitchens.

Fragrant basmati rice cooked with mixed vegetables and aromatic spices.

Veg Biryani

Traditional biryani made with mutton cooked with the dum pukht method.

Mutton Biryani

Mr. Mursalin  Islam is a professional cook who lives in Chakkarpur, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 6 years perfecting his craft in the household kitchens.

Dal Tadka

Baby potatoes pressure cooked in flavourful aromatic gravy.

Dum Aloo

Paneer cubes and green peas in a spicy onion based gravy.

Matar Paneer

Soft paneer balls in creamy makhni gravy.

Malai Kofta

Crispy chicken cubes tossed in hot garlic sauce with spring onions and capsicum.

Chilli Chicken (Dry)

Mrs. Pallabi Niyogi is a professional cook who lives in Chakkarpur, Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 8 years perfecting her craft in the household kitchens.

pallabi niyogi

Paneer marinated in indian spices and curd roasted in an electric or charcoal oven.

Paneer Tikka

Spiced potatoes and beans cooked together in a flavorful Indian curry.

Aloo Beans

Spicy and hot chicken biryani from hyderabad.

Hyderabadi Chicken Biryani

Spicy chicken curry with a rich, flavorful gravy.

Chilli Chicken (Gravy)

Mr. Ratikanta is a professional cook who lives in Harizan Colony, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 9 years perfecting his craft in the household kitchens.

Ratikanta 

Deep fried, fluffy bread made with fermented flour.

Bhature

Chicken cooked in a rich and aromatic tomato-based gravy.

Chicken Masala

Boneless chicken pieces marinated in indian spices and yogurt, cooked in an electric/charcoal oven.

Chicken Tikka

Mr. Govind Mandal is a professional cook who lives in Chakkarpur, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, continental cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 21 years perfecting his craft in the household kitchens.

Govind Mandal

Combo of chickpeas and kidney beans in a spicy tomato gravy.

Chhole Rajma

Soft paneer cubes in a luscious tomato and butter-based gravy.

Butter Paneer

Hard-boiled eggs in a spiced onion and tomato gravy.

Egg Curry

Spicy bengali fish curry, ideally served with steamed rice.

Fish Curry

Mr. Jinnat Hossain is a professional cook who lives in Chakkarpur, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, continental cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 9 years perfecting his craft in the household kitchens.

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