Parmod Kumar  is a professional cook who lives in Ardee City, Gurgaon. As a home cook, He is well-versed in south indian cuisine, thai cuisine, continental cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 9 years perfecting his craft in the household kitchens.

pramod Kumar 

Rosnara Parvin is a professional cook who lives in Wazirabad, Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 9 years perfecting her craft in the household kitchens.

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Mr. Sujeet Kumar  Singh is a professional cook who lives in Samaspur , Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 11 years perfecting his craft in the household kitchens.

Sujeet 

Rajendra Das is a professional cook who lives in Jal Vihar, Gurgaon. As a home cook, He is well-versed in north indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 10 years perfecting his craft in the household kitchens.

Rajendra Das

Paneer cubes in spicy onion gravy with onions and capsicum cubes.

Kadhai Paneer

Dal Makhani

Paneer cubes in mild, creamy and aromatic gravy.

Shahi Paneer

Paneer cubes and green peas in a spicy onion based gravy.

Matar Paneer

Classic chicken curry with spicy onion gravy.

Chicken Curry

Tandoori chicken pieces in a creamy, buttery makhni gravy.

Butter Chicken

Chicken curry cut in a flavorful aromatic gravy made with cashews and fried onions.

Korma (Chicken)

Chinese fried rice with fresh vegetables and chinese condiments.

Fried Rice (Veg)

Mr. Ashish Kumar  Gupta is a professional cook who lives in Indira Colony, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, continental cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 10 years perfecting his craft in the household kitchens.

Ashish Kumar Gupta

Shredded paneer in spicy, tangy makhni gravy.

Paneer Lababdar

Chicken curry cut in spicy onion gravy with onions and capsicum cubes.

Kadhai Chicken

Chicken curry cut in spicy and tangy onion gravy.

Chicken Do Pyaza

Mr. Deepak Kumar is a professional cook who lives in Samaspur , Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 11 years perfecting his craft in the household kitchens.

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Chole (Gravy)

Chinese fried rice with chicken cubes, fresh veggies and chinese condiments.

Fried Rice (Chicken)

Mr. Ashok Kumar is a professional cook who lives in Samaspur , Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, continental cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 11 years perfecting his craft in the household kitchens.

Ashok 

Potatoes and eggplant in a spiced tomato gravy.

Aloo Baingan

Whole wheat flatbread stuffed with spiced mashed potato filling.

Aloo Paratha

Spiced potatoes and beans cooked together in a flavorful Indian curry.

Aloo Beans

Simple yet flavorful potatoes tempered with cumin seeds and spices.

Aloo Jeera

Fragrant basmati rice layered with spiced chicken and saffron.

Chicken Biryani

Aromatic rice layered with marinated chicken and slow-cooked.

Chicken Dum Biryani

Chicken cooked in a rich and aromatic tomato-based gravy.

Chicken Masala

Mrs. Sarathi Giri Singh is a professional cook who lives in Samaspur , Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 16 years perfecting her craft in the household kitchens.

Mohan  Ravidas is a professional cook who lives in Jal Vihar, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 3 years perfecting his craft in the household kitchens.

A spicy mashed vegetable curry served with buttered bread rolls.

Pav Bhaji

Fragrant basmati rice cooked with mixed vegetables and aromatic spices.

Veg Biryani

Soft paneer cubes in a luscious tomato and butter-based gravy.

Butter Paneer

Traditional biryani made with mutton cooked with the dum pukht method.

Mutton Biryani

Mr. Ram Narayan   Pandit is a professional cook who lives in Wazirabad, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 16 years perfecting his craft in the household kitchens.

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