Paneer cubes in mild, creamy and aromatic gravy.

Shahi Paneer

Chicken curry cut in spicy onion gravy with onions and capsicum cubes.

Kadhai Chicken

Dal Makhani

Chole (Gravy)

Classic chicken curry with spicy onion gravy.

Chicken Curry

Chicken curry cut in a flavorful aromatic gravy made with cashews and fried onions.

Korma (Chicken)

Paneer cubes in spicy onion gravy with onions and capsicum cubes.

Kadhai Paneer

Tender mutton pieces in a spiced onion and tomato gravy.

Mutton Curry

Mr. Rajan  Shrestha  is a professional cook who lives in Jal Vihar, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 7 years perfecting his craft in the household kitchens.

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Naresh Ravidas is a professional cook who lives in Jal Vihar, Gurgaon. As a home cook, He is well-versed in chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 10 years perfecting his craft in the household kitchens.

Naresh Ravidas

Chickpeas cooked dry with Punjabi spices.

Chole (Dry)

Shredded paneer in spicy, tangy makhni gravy.

Paneer Lababdar

Crispy, crumb coated, deep fried fritter with boiled potatoes and vegetables.

Cutlet (Veg)

Mr. Tanish Agarwal is a professional cook who lives in Tigra , Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 5 years perfecting his craft in the household kitchens.

Tanish Agarwal

Shubhchan Pandit is a professional cook who lives in Part 2, Gurgaon. As a home cook, He is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. He has always had a love for cooking, and He has spent 6 years perfecting his craft in the household kitchens.

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