Chicken Curry
Classic chicken curry with spicy onion gravy.Classic chicken curry with spicy onion gravy.
Master Chef
Mrs. Babita Tamang Limbu
Belongs to West Bengal
Serves near: Sector 36A, Gurugram
4.8 / 5238+ Families
16+ YrsMaster Exp
Lang.Hindi
Expert in 2 cuisines
Expert
North Indian
- Expert
Chinese
Intermediate
South Indian
Signatures by Babita
Most requested chef specialities loved by Gurugram families
Chicken Fry
Crispy fried chicken pieces marinated in Indian spices.Crispy fried chicken pieces marinated in…
Chicken Dry
Spicy and tangy dry chicken preparation with bold flavors.Spicy and tangy dry chicken preparation with…
Fish Curry
Spicy bengali fish curry, ideally served with steamed rice.Spicy bengali fish curry, ideally served with…
Dal Makhani
Creamy rich dal from punjab/bukhara.Creamy rich dal from punjab/bukhara.
.webp&w=3840&q=75)
Chole (Dry)
Chickpeas cooked dry with Punjabi spices.Chickpeas cooked dry with Punjabi spices.
Kadhi
Fasting-friendly kadhi made with curd and spices.Fasting-friendly kadhi made with curd and…
.webp&w=3840&q=75)
Besan Gatta (Dry)
Gram flour dumplings cooked dry with spices.Gram flour dumplings cooked dry with spices.
Babita Area of Working
Sector 36A- Sector 36B
- Sector 78
- Sector 79
- Sector 80
- Sector 81
- Sector 82
- Sector 82A
- Sector 83
- Sector 84
- Sector 85
- Sector 86
- Sector 87
- Sector 88
- Sector 88B
- Sector 89
- Sector 9
- Sector 90
- Sector 91
- Sector 92
- Sector 93
- Sector 94
- Sector 95
- Sector 95A
Why choose ChefKart?
Certified cooks, cooking fresh in your kitchen.
Hygienic Cooking
Cooked with utmost hygiene
Made Your Way
Cooked to your taste
Verified Cooks
Trained & background verified
Timely Service
Your cook arrives on time
Gurugram Cooks
Other Chefs Near You
Trained cook & kitchen cleaned after cooking
North Indian- South Indian
Chinese
- North Indian
- South Indian
- Chinese
- North Indian
- South Indian
- Chinese
- North Indian
- South Indian
- Chinese
- Continental
- Thai
- North Indian
- South Indian
- North Indian
- South Indian
- Chinese
