Combo of chickpeas and kidney beans in a spicy tomato gravy.

Chhole Rajma

Soft paneer cubes in a rich and creamy tomato gravy.

Paneer Butter Masala

Paneer cubes and green peas in a spicy onion based gravy.

Matar Paneer

Most Popular

Fragrant basmati rice cooked with mixed vegetables and aromatic spices.

Veg Biryani

Paneer cooked with double the onions for extra sweetness.

Paneer Do Pyaza

Button mushrooms and green peas in spicy onion tomato gravy.

Matar Mushroom

Shredded paneer in spicy, tangy makhni gravy.

Paneer Lababdar

Chinese fried rice with a strong flavour of fried garlic.

Burnt Garlic Rice

Ms. Jyoti Arora     is a professional cook who lives in Badshahpur, Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine, thai cuisine, continental cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 9 years perfecting her craft in the household kitchens.

Ms. Jyoti Arora

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