Breakfast

Whole wheat flatbread stuffed with spiced mashed potato filling.

Aloo Paratha

Tangy and spicy chickpea curry from Amritsar, best enjoyed with bhatura.

Punjabi Chole

Comfort Food

Simple yet flavorful potatoes tempered with cumin seeds and spices.

Aloo Jeera

North Indian dish with potatoes and cauliflower cooked with aromatic spices.

Aloo Gobhi

Most Popular

Dal Makhani

South Indian lentil soup with vegetables and tamarind.

Sambhar

South Indian rice dish flavored with lemon and turmeric.

Lemon Rice

South Indian chutney made from fresh coconut and lentils.

Coconut Chutney

Crispy South Indian lentil fritters perfect with sambar.

Medu Vada

Soft and fluffy steamed rice cakes from South India.

Idli

Crispy fried chicken balls tossed in tangy sauce with spring onions and capsicum.

Chicken Manchurian (Dry)

Chinese fried rice with fried garlic and chilli oil.

Chilli Garlic Noodles (Veg)

Chinese fried rice with fresh veggies and schezwan sauce.

Schezwan Fried Rice (Chicken)

Kanhai 

Mrs. Rashmi is a professional cook who lives in Kanhai , Gurgaon. As a home cook, She is well-versed in south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 21 years perfecting her craft in the household kitchens.

Mrs. Rashmi

About cook

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