Classic chicken curry with spicy onion gravy.

Chicken Curry

Combo of chickpeas and kidney beans in a spicy tomato gravy.

Chhole Rajma

Pureed spinach cooked with garlic and mild spices.

Palak ka Saag

Potatoes and eggplant cooked dry with spices.

Aloo Baingan (Dry)

Comfort Food

Smoked eggplant mashed and cooked with spices.

Baingan Bharta

Crispy chicken cubes tossed in hot garlic sauce with spring onions and capsicum.

Chilli Chicken (Dry)

Crispy fried chicken balls tossed in tangy sauce with spring onions and capsicum.

Chicken Manchurian (Dry)

Wok fried noodles with cubed chicken, fried garlic and chilli oil.

Chilli Garlic Noodles (Chicken)

Shivani is a professional cook who lives in Harizan Colony, Gurgaon. As a home cook, She is well-versed in north indian cuisine, south indian cuisine, chinese cuisine and able to adapt recipes to meet the unique dietary needs and taste preferences of the customers. She has always had a love for cooking, and She has spent 19 years perfecting her craft in the household kitchens.

Shivani

About cook

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